Gain excellent communication and teamwork skills by undertaking this course. Validated by Occupational Awards Ltd.
Understand the importance of preparing, cooking, storing and serving meat dishes safely with completion of this course. Validated by Occupational […]
Become competent in preparing, baking and serving sponge cakes for the hospitality and catering industry. Validated by Occupational Awards Ltd.
Understand how to prepare, handle, cook and serve various pre-mixed, pre-made dough and traybake products. Validated by Occupational Awards Ltd.
Become proficient in preparing, cooking and serving various fish dishes for the hospitality and catering industry. Validated by Occupational Awards […]
This course will enable you to understand how to create cold starters and salads in the hospitality and catering industry. […]
Understand the importance of temperature control in food manufacturing to ensure food safety is never compromised. Validated by Occupational Awards […]
This course is appropriate for everyone in the food industry. Ensuring you work safely reducing any risks, understanding correct techniques […]
This course is appropriate for everyone in the food industry. Ensuring you work safely reducing any risks, understanding correct techniques […]
Improve your knowledge of hot sauces, learn how to prepare,store and cook various hot sauces. Validated by Occupational Awards Ltd.
Become proficient in preparing, cooking and serving various vegetable dishes in the hospitality and catering industry. Validated by Occupational Awards […]
Gain knowledge and understanding of storing, preparing and cooking various pasta dishes in the hospitality and catering industry with this […]